While the obvious costs of opening a pizza franchise—such as the franchise fee, equipment, and rent—are well-known, there are several hidden costs that new franchisees must consider. Training & Staff Development – While many pizza franchises provide initial training, there could be additional costs related to ongoing training for staff. These costs, including travel and accommodation for employees, may range from ₹1 lakh to ₹3 lakh annually. Maintenance & Repairs – Ongoing maintenance of pizza ovens, refrigeration units, and other equipment can add unanticipated costs. Budgeting ₹1 lakh to ₹3 lakh annually for repairs and upkeep is advisable. Technology Fees – Many pizza franchises require franchisees to invest in proprietary technology such as POS systems, inventory management software, or digital ordering platforms. These technology-related expenses can range from ₹1 lakh to ₹5 lakh upfront, plus monthly service fees. Local Advertising & Promotions – While national marketing campaigns are usually handled by the franchisor, local promotions and advertising to attract customers may incur additional costs. These can range from ₹2 lakh to ₹7 lakh annually, depending on the region. Legal & Compliance Fees – Ensuring that your franchise is compliant with local laws and regulations may involve legal fees, permits, and inspections, which could cost anywhere from ₹50,000 to ₹2 lakh annually. Insurance & Contingency – Business insurance to cover liability, property, and operational risks may cost ₹50,000 to ₹2 lakh annually, depending on the coverage. By factoring in these hidden costs, you can ensure a more accurate financial forecast and avoid surprises down the road when opening a pizza franchise in India.