Global Breakfast Cereal Market growth is attributed to the increasing demand for convenient and nutritious breakfast options, the growing awareness of the health benefits of breakfast cereals, and the rising urbanization. Breakfast cereals are convenient and nutritious food products that are consumed as part of a breakfast meal. They are made from a variety of grains, such as wheat, oats, and corn, and are often fortified with vitamins and minerals. Breakfast cereals are a good source of fiber, which can help to regulate digestion and promote satiety. They are also a good source of carbohydrates, which can provide energy throughout the morning.