Author: Srg777

Gulab jamun flour is primarily made from milk solids like khoya or skimmed milk powder blended with refined wheat flour. The mix may also contain baking soda for softness and...... Read More

Big size gulab jamun is a unique variation of the traditional sweet, loved for its impressive size and indulgent flavor. Larger than the regular ones, it becomes a showstopper dessert...... Read More

Gulab jamun is made of simple yet rich ingredients that create a delightful dessert. Traditionally, it’s prepared using khoya (reduced milk solids), a small amount of flour for binding, and...... Read More

Healthy eating in 2025 is far from boring. Recipes are focusing on fresh, seasonal ingredients with bold flavours. Millet salads, avocado chaat, and low-sugar desserts are taking over menus and...... Read More

Sugarless gulab jamun offers the authentic taste of this beloved Indian dessert without refined sugar. Prepared using natural or low-calorie sweeteners, these jamuns maintain their signature softness and syrupy richness,...... Read More