Lahori Degi Chana is a delicious and hearty breakfast dish that’s packed with flavor and history. This recipe, popular in Lahore, is known for its rich, spicy chickpeas cooked to perfection with aromatic spices. The combination of tender chickpeas and a fragrant, flavorful gravy makes it the perfect way to start your day. Served with warm naan or paratha, it’s a satisfying and filling meal that will keep you energized. Try this secret recipe, and it will soon become your go-to breakfast!